I didn’t really have an answer. My guess was “hi.”
I didn’t really have an answer. My guess was “hi.”
The other day I was trying to find out, roughly, whether the Sackler family and Perdue Pharma were a bigger drug crisis than the “Fentanol” coming in over our borders.
But it’s not, I swear! As far as I recall, the number of products or services that I have actually gotten excited about is, maybe, a dozen. I suppose that’s a side-effect of living in the past, where if someone comes up and wants to show me a new Tactical(r) self-defense cane, I’m going to be comparing it to long-established products like the Henschel VK4501 (aka “King Tiger”) which is almost certainly superior unless you are going on a plane.
I can’t remember where and when I wrote about it; I think it was here – but since I forget, it does not count. The point, I recall (because I keep discovering a’fresh) is that there is a certain basic recipe for cake and once you understand it, everything is a matter of proportion of flour to milk and how you cook it. For example, a pan cake is a cake cooked in a pan. A waffle is a cake cooked in a waffle iron. A popover is a cake cooked in a cup. Now, we can argue whether lard or tallow or butter makes a popover a Yorkshire pudding, but the basics are: a quantity of flour, a quantity of eggs (for structure) some salt, some melted butter (or lard or tallow or even vegetable oil, and then something to make it foam a bit, maybe. If there is absolutely nothing to make it foam, I think maybe you have shortbread. If there’s baking powder, it’s a pancake or a waffle. If air is lofted into it with a whisk, it’s a popover or Yorkshire pudding. But once you understand how runny it should be, how fatty it should be, and how airy it should be, you can produce a tremendous amount of Europe’s greatest cuisine. Unless you get into millefeuille which is basically butter/bread damascus with no air in it… Anyhow.
After way too many years (4, 5 or so) the Hot Shed is officially “done.” That means that the list of changes I want to make is pretty close to zero. Obviously, there will always be a few things but when you’re down to figuring out the lighting arrangement, you’re done.
Actually, I used to hang out at Affinity [aff] because sometimes there was interesting far-ranging discussions and art, and creativity. I started here at Pharyngula, when it was still under ScienceBlogs (I still have the mug!) and came to enjoy the rough-and-tumble crotch-kicking and religion-bashing. I still track there, but I have found that, in the last year, my ability to stay awake is seriously compromised, and the wars of religion are just a waste of time. In fact, I often catch myself thinking that the right-thinking people of the world were too busy pounding on theists to deconstruct the burgeoning fascist dictatorship that was growing in the wings.
[WARNING: Long for today’s attention-spans. Readers over 50 should be OK.]
You’ve probably heard that before. Perhaps you’ve heard the same regarding large language models. One thing that this does is casually glosses over the fact that the two approaches work very differently. Or, more precisely, the two approaches are categories of approaches, which can have independent implementation details, as well.
I used to raid my dad’s library in the summers, when I ran out of books to read. One summer I grabbed Robert Paul Wolff’s In Defense of Anarchism, which sits beside me as I write this. [Umass Amherst]
Part 1: Sir Pervicale and the Quest of the 1/2-20 Wingnut
Today, someone at the hardware store said, almost aggressively, “Merry Christmas.”