One of our readers has recently moved back to Canada from Mexico and they’re missing the blooming of their favourite tree, the Royal Poinciana also known as the Flamboyant Tree. It’s easy to see why the these trees would be missed. Many people consider the Royal Poinciana to be the most beautiful flowering tree in the world. Native to Madagascar the trees were introduced to Mexico in the 19th century and quickly came to be loved.
In Yucatan, these beautiful flowering trees became favorite ornamental trees to grow near Mayan huts, villages, urban avenues and parks. Its orchid shaped deep orange-red flowers are truly exquisite, one petal is different from the rest with light tone and deep shades of orange magenta spot; flowers grow in clusters, blooms in May and summer the Flamboyan trees are fully covered with flowers without their pinnae leaflets (foliage). Flamboyan seeds grow in large “machete like” hard pods.
Mexico is only one of many warm climates where the Flamboyant tree has prospered. According to Wikimedia the Royal Poinciana is now successfully cultivated worldwide in tropical and sub-tropical regions.
The blooming of the royal poinciana is certainly an event to be celebrated as its flowers are large, bright and plentiful.
The flowers of the royal poinciana are large and normally a shade of yellow, orange, or bright red. Each flower has four spreading petals that measure up to 3 inches (about 8 cm) in length and a fifth petal called the standard that is upright and a little bigger than the other petals. The standard is distinctive because of its white and yellow spots. Another common name of the royal poinciana is peacock flower because the physical appearance of the flowers is similar to that of a peacock with its feathers up.
Because of its size and wide umbrella shape the royal poinciana is an excellent shade tree and is beloved wherever it grows. There is also research being done that shows the plant has much more to offer than just beauty and shade. Studies have found anti-microbial and anti-inflammatory properties along with an ability to increase wound healing and aid in glucose tolerance in diabetic mice. If you’re interested, the article linked below at the Liliana Usvat blog also offers information on the propagation of the tree and the current research studies being done on the plant.