Through my lens

©voyager, all rights reserved.

It’s been a while since I’ve been around, but I thought I’d pop in to say hello and let you know what’s up. Several weeks ago, Mr. V had a health crisis that’s kept me busier than usual. A lot busier, and I admit that I’ve been feeling stressed, exhausted and depressed. We’ve come through the worst of it, for now, but it’s left me feeling behind in just about everything, with worry nibbling at the edges of my days. Add to that the lingering grief of losing Jack, the fact that my best friend has moved to Nova Scotia and the continuing isolation of Covid, and it becomes a recipe for getting stuck in a not-so-good place.

It’s always been my vision to provide a positive type of blogging. This channel is full of serious writers who provide important content that I value, but what I have to offer is simpler. I want to share my vision of the beautiful, simple things in life that nurture us and give us reason to continue the fight for equality, justice and a livable planet. I think that has value, and I hope you do too. So, today I am kicking myself in the ass and saying enough of the feeling sorry for myself. It’s time to stop and lookup.

It’s Springtime, and tender green plants are being born. Colour is creeping into the grey landscape left behind by winter, and leaves are painting in the spaces between bare branches scratching at the sky. There’s a riot of green trailing streamers of red and yellow tulips, blue forget-me-nots, purple violets and pale blossoms of apple and plum. I’ve thrown open my windows, and the passing breezes bring in the sweet earthy scent of spring.

I’ve taken stock, and now it’s time to take a deep breath, count my blessings and with intention, begin again.

A Dandily One

Dandelions in the vegetable patch are a nuisance, but in the lawn, they are a delight to see. For me anyway. They bloom soon after snowdrops and narcissuses and continue to do so well into the fall. Thus they are an important source of food for bees, butterflies, and all other kinds of pollinators.

This is not the first dandelion of this year in my garden, but it is the first one with multiple blossoms opening at once. Unfortunately, there were no insects to be seen anywhere right now, although I did see bumblebee queens scouting the garden for nesting places.

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

Spider Justice

It’s a fabulous shot from the camera of Avalus, who says

PZ’s post (Pharyngula) https://freethoughtblogs.com/pharyngula/2021/04/07/spider-deaths/ reminded me of a photo I took last weekend.

Tiny spider eats really big spider, somehow this really surprised me. I wonder how she was caught. The photo does not really give the bulk of the prey justice.

©Avalus, All rights reserved

That’s a great capture, Avalus. I apologize for the delay in posting it.

Tiny Vegetable Patch Inspectors

The inspectors are tiny, not the vegetable patch. That is quite huge (over 40 square meters). It took me 1 hour to plow it all and that knocked me out for two days. Now I am breaking the dirt lumps and making the beds for the veggies which I expect to keep me busy for a week. Last year we had only one huge patch with potatoes, this year it will be split into several small ones for peas, onions, beans, and cucumbers.

And today when I had my lunch break, several small birds came to inspect my handiwork and feast on earthworms and insects brought to the surface – the redstarts are back, a sure sign that spring has really begun. These birds never come to the feeder, they are strict insectivores and they really enjoy the vegetable patches after the rain or when the surface is disturbed.

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

I assume that these are all black redstarts Phoenicurus ochruros, because those I usually see around here. But there might be some common redstarts Phoenicurus phoenicurus among these four pictures this time or even all of them. These are all females and those are hard to distinguish, species-wise, for me. Today was one of the rare instances when I have also seen male common redstart, but he, unfortunately, whooshed before I got him into focus.

Kites are Back and Tempting Again

Red kites returned from their winter vacation south and are circling our house daily. Regularly staying in one place just long enough that I manage to fetch my camera, but not long enough to take a picture. So this is a so-so picture from a few weeks ago. I also hear daily their typical cries, so even when I do not see them, I know they’re there, somewhere.

© Charly, all rights reserved. Click for full size

Tits in Front of my Window

Not my window, but rather a window belonging to Avalus, who says,

Now I can finally make a tit-joke posting.
The pair just would not want to get close enough to each other. Cute little critters they are.
Also, a blackbird got in on the action.

©Avalus, All rights reserved.

©Avalus, All rights reserved.

©Avalus, All rights reserved.

©Avalus, All rights reserved.

DIY Reusable (Hopefully) Etching Stencils

At about the same time that I have decided to leave my job and try to make a living as a knifemaker, I have also decided to number the blades that I make. And since my logo is my initials in Glagolitic script, it seemed only logical to use Glagolitic numbering too. Almost nobody will be able to read the numerals without aid (including me), but I do think that arabic numerals would look a bit odd in combination with my logo, so I have decided to go through with the use of Glagolitsa.

The numerals consist mostly of straight lines and dots, so it is kinda easy to cut them in adhesive tape with a scalpel tip. But it costs relatively a lot of time – I have spent about ten minutes per blade since I have moved into two-number digits and things will only get more and more complicated after that. So for a long time, I was thinking about how to make stencils.

I could not use the same method that I use for my logo, because the numerals are so tiny that even if I were able to cut them into the 1 mm silicone sheet, the etching solution would have trouble reaching the surface through such a narrow, water-repelling, canal anyway. I needed something thinner. Like a sheet of paper. But how to waterproof a sheet of paper? I have tried it with wax in the past, and that did not work. Beeswax contaminated the surfaces and paraffin wax is not elastic enough. It would be ideal to infuse the paper with silicone, somehow, but how? I was thinking about trying to buy pouring silicone for forms, but I was reluctant to spend money on it not knowing upfront if it will be of any use.

And then I got a much simpler idea, so simple that it does make me wonder how come I did not come up with it sooner – linseed oil. I have printed my numerals on a sheet of paper, soaked it thoroughly in linseed oil, and left it harden for a few days. The resulting sheet was repelling water and bendy enough to adhere reliably to the blades, whilst stiff enough for me to be able to cut the numerals.

© Charly, all rights reserved. Click for full size

Each stencil has two parts – one for vertical lines, one for the rest, since oftentimes it is not possible to cut the whole number at once for obvious reasons. The oiled paper is also transparent enough to be able to place the second part over the first reliably-ish enough.

© Charly, all rights reserved. Click for full size

Since the stencils are so small that some unwanted etching around the edge of the stencil is a real risk, I have made a round shield from silicone to protect the surrounding area and also to provide a better seal for the stencil itself. And when I was at it, I have made two new graphite etching electrodes with the felt permanently attached to the graphite. One with big rectangular felt (left) for the logos (not used yet) and one with a soft, round tip specifically for the numerals.

And I am pleased to say that it all works. I was numbering blades 40-48 just a few days ago and it took me a lot less time than before – and this time I still had to cut the numerals into the paper. Next time I should be even faster because the stencils are already cut and I see no reason why they should not last until the next batch of blades is ready for etching. Here you can see one test-etch of the number 40 on the tang and the number 41 on the blade.

© Charly, all rights reserved. Click for full size

The numbers are not perfect, but they are not worse-looking than they were before. Indeed it could be argued that if the numerals were perfect, it would undercut the handmade look of my knives which always have some minor irregularities in them no matter what I do. Or it could be argued that I am setting my goals too low, well…

We shall see what the public decides once the pandemic is over and I can go and sort out all the necessary paperwork to be able to actually sell them.

 

I Almost Didn’t Fail the Second Time

My first attempt at big blade ended up in a disaster and after several years of procrastinating the issue ended up as a smaller (though not small) knife. I gave it a second shot because 1) I really need a machete 2) I want to learn to make these big blades for I have big plans for the future, that will no doubt never come to fruition.

And as the title says it, I almost didn’t fail this time. At least, I do have a serviceable tool to use in my garden.

© Charly, all rights reserved. Click for full size

Spring steel, blackened with oak bark. 4-6 mm thick, 51 cm overall length. Fully hardened, spine tempered to spring.

This time things went reasonably well, but I was suspecting that I have ground the fullers too deep. At least they were passably symmetrical – there was no trouble in the quench. The blade came out hardened and mostly straight, and the very slight bent it has developed (circa 1-2 mm over the whole length) was easily corrected with my unbender after heat treatment.

However, when I was trying to polish the blade and smooth out the fullers, it turned out I was right – I made the fullers too deep and near the tip I have thus ground through. But it might not be a functional issue, just an aesthetic one, so I have decided to finish it, albeit with less attention to detail than I would had it been a complete success. I have filed the hole bigger and oval with diamond-coated files (to remove any stress-risers) and I have stopped polishing the blade, especially the insides of the fullers. I just gave it a few buffs with scotch brite discs for angle-grinder and then it went into the oak bark tee for a nice night-long bath.

Handle fittings are from bronze and handle scales are from pickled black locust. I did want the blade to complement the previous one since they will both be used by me in my garden. This handle is specifically fitted to my hands, so nobody with different-shaped hands would probably feel comfortable using it. I have no idea yet how it will work out in the long term, but it did feel perfectly fine when I gave a few whacks to an old wooden board with it.

I might make a scabbard or a sheath for it too. I am currently thinking about whether to make a double-sheath for the pair or a separate sheath for each item. Both options have pros and cons. Not that I do actually need a sheath for wearing them, they are unlikely to ever leave the house further than the 60 or so meters that is my backyard long, but they are both sharp and big and dangerous and could get rusty, so I need an option for safe storage, both protecting them from elements and me from injuries when they are not used.

Birds on Snow

I will post some pretty birds from this winter in due course. So the weather in the pictures will not always correspond to the actual weather out here.

However, these pictures were taken today. The winter tried to reclaim the land and we had several days of wind, snow, and freezing temperatures. I do hope that the seeds that I have planted in the greenhouse survived.

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size