Tram Depo Graffiti – Part 5

I still have some pretty pictures from that depo, this is not the last post with them. And I did not accidentally publish twice the same picture – two of the graffitis were very similar.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

Another Wooden Mystery

In one of the sacks were these two pieces.

© Charly, all rights reserved. Click for full size.

I cut off the two ridges and I run all four sides along the table saw blade to clean them and I got two pieces 45x35x250 mm. One of them has a slight crack, but it is in a position where I would probably cut it anyway so not a big deal. This is enough for 4-6 knives, more if used as scales for smaller knives.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

I am reasonably certain this is coconut palm wood. I worked with it before and Giliell has the resulting knife.

What is puzzling are the darker and lighter parts. Those are not sapwood and heartwood, palms do not have those, and anyway, I know of no tree where the outer sapwood is darker than the inner heartwood as would be suggested by the curvature here. I do not know what caused that color contrast, maybe it was cut close to the outer layer of the trunk, maybe it is decay, I have no clue. Palm trees do not grow around here so I have no knowledge about their variability and specific properties and no way to obtain said knowledge (google does not help).

It is not an extremely expensive wood but two pieces like this would cost me somewhere in the vicinity of at least 40,-€ plus shipping, so it is nothing to sneeze at either. These were, alas, the last surprise in my firewood treasure trove, the remaining sacks were all pure jatoba. Still, I can’t complain.

Solving a Wooden Mystery

I haven’t worked with anything but wood for a while now and I still won’t for another while. But I am progressing and today I started to seriously sort through the Unexpected Treasure woodpile. And it turns out that there is more to that treasure than I initially thought.

When sorting through one bag, there were a few pieces that puzzled me. The wood was sold to me as a mix of jatoba and black locust, but these were definitively neither. I am also fairly certain it is not a local species because I would recognize most of those at a glance, certainly those that can produce pieces of this size. I put the pieces aside for later use and went on sorting the wood into neat piles by size if useful or into bags as firewood. And then I opened one bag and it turns out it is full of this mystery wood.

Here are some pictures:

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

It is a very hard wood, not as hard as jatoba, but close to the black locust. It is also very dense – specific gravity of about 0,8. The growth rings are not very visible, the pores are very fine and the color is various shades of golden-brown and orange. It changes a bit depending on the viewing angle. On none of the pieces is a visible distinction between heartwood and sapwood.

That is not a lot to go on, so I have made one assumption – Jatoba is from South America, so maybe this wood is from there too. It would be sensible for a furniture and flooring manufacturer to order multiple species from one supplier and then for said species to get mixed up in the offcut bags.

So armed with this information I went on a search on the Wood Database website and I am convinced it is Garapa. All the properties check out. And it can be used in combination with both Jatoba and Black Locust because it has very similar properties (not only hardness and density but also shrinkage) to both. I am researching whether it could be used to make cutting boards and I think it is so. I have come to the conclusion that black locust can, despite the plant being toxic – but black locust cutting boards are, in fact, sold here. But even if unsuitable for cutting boards, there is nothing that would disqualify it from knife handles and knife blocks.

If you think my solution to this mystery is not correct, I would be grateful for any info. It is useful to know what wood one is working with.

Why Relying on Algorithms is Bad

About two years ago, I got into playing chess online and I also watch chess videos since then, usually at dinner or lunch. One funny thing that happened last year in the online chess community was that a live stream interview between the (then) most popular chess YouTuber Agadmator and chess Grandmaster Hikaru Nakamura was banned for hate speech. Apparently, the algorithm has interpreted the phrases as “white is better here”, “black is defending”, “white attack” and similar as incitement to violence, and completely failed to recognize that the talk is about a board game.

At the same time, open racists and transphobes were spouting and often keep spouting their bile on YouTube completely unimpeded under the guise of “Humor” or “Just Asking Kwestchions”.

Today the algorithm struck marvelously again.

I do not remember precisely when I have seen so-called fractal burning of wood on YouTube, but I think it was some time last year. I thought that it looks cool so I researched how it is done. And I have immediately gone to the conclusion that cool looking it might be, but I certainly ain’t doing that, not even for a big clock. And YouTube channel “How To Cook That” has published an excellent video a few weeks ago explaining why fractal wood burning is not a good craft hack for woodworkers:

And of course, an excellent youtube video cannot go unpunished – the algorithm yanked it for allegedly promoting harmful and dangerous acts. And while it was banned, that same algorithm has actually recommended to me a video showing the hack in action. Marvelous work – a warning about dangerous practice gets banned as promotion of said practice and an actual promotion of it gets promoted. Logic straight as a corkscrew.

The video has been reinstated after YouTube got pushback, but I do wonder how many really good and possibly important videos get yanked and never get back because the channels that made them were small and did not have millions of subscribers to cry foul on their behalf. Because let’s be real – YouTube gets an actual human to do the review only when there is an outcry, otherwise, they do not bother.

I think that overreliance on algorithms has great potential for actual harm. Human social interactions are so complex that there are humans out there (like me) who are barely able to navigate them. I do not think that AI is there yet.

Views of Tampere from Pyynikki

Guest post by Ice Swimmer


Tampere is the second city in Finland. It’s been called many things, including Manchester of Finland (short form: Manse), the City of Women and the Sauna Capital of the World*. Before this spring it was a city I visited in order to have fun with my friends who live here. Now it’s my hometown.

The city was founded on an isthmus between two lakes, formed by an esker. The lakes are connected by a channel of rapids that were dammed and provided power for the textile factories, paper mills and other industry. The textile industry led to comparisons to Manchester and to a lot of girls and women moving to Tampere to work for Finlayson (founded by a Scotsman, James Finlayson) and other factories.

These pictures are from a Sunday walk to Pyynikki Sightseeing Tower and Nature Reserve, which are on the esker, in the middle of Tampere, next to the city centre.

First, we take a look to the east from the tower, towards the city centre.

© Ice Swimmer, all rights reserved. Click for full size.

Then we take a very touristy angle and look northeast. The big tower is Näsinneula (Näsi needle), the highest building in Finland (168 m), the amusement park is Särkänniemi. The lake is Näsijärvi. This picture is taken May 8th and there is still some ice on the shores.

© Ice Swimmer, all rights reserved. Click for full size.

I talked about the two lakes. This is the other one, Pyhäjärvi (Sacred or Holy Lake one of the many lakes with the same name in Finland). We’re looking southeast from the tower and we can see a part of the woods of Pyynikki and parts of the city centre as well as the northeastern corner of Pyhäjärvi.

© Ice Swimmer, all rights reserved. Click for full size.

Then we take a look at the northwestern parts of Tampere. The peninsula is a mostly residential area, parts of which are called Niemi (peninsula), Lentävänniemi (Peninsula of the Flying) and Reuharinniemi (the tip of the peninsula, a free translation could be Cape Rage).

© Ice Swimmer, all rights reserved. Click for full size.

The following pictures are taken from the Nature Reserve.

First, a sign that says on the top “Place for sightseeing” or “Scenic view” and below that “Dangerous slope”.

© Ice Swimmer, all rights reserved. Click for full size.

Both are true. You can see Pyhäjärvi through the trees and yes, taking a few more steps could spoil your day.

© Ice Swimmer, all rights reserved. Click for full size.

This place is a short walk west from the previous place. A bench is safer…

© Ice Swimmer, all rights reserved. Click for full size.

This view is to the southeast from the rocks, over Pyhäjärvi. I bet the apartments in the buildings by the shore are somewhat costly. I think the chimney belongs to the former knitted underwear factory (Suomen Trikoo).

© Ice Swimmer, all rights reserved. Click for full size.

This is a view of one of the roads that go through the woods in Pyynikki. This one is Tahmelantie.

© Ice Swimmer, all rights reserved. Click for full size.

This concludes our trip in Pyynikki. As you were able to see deciduous trees didn’t have any leaves yet. Now, about 2 weeks later the leaves in birches and willows have come out just about fully. I’m hoping you got a little inkling of what Tampere looks like.
__
* = The public saunas in Tampere are popular places, also for the locals.

Grey Heron

Avalus has encountered this dapper beauty and managed to snap a few pictures for us. It is a long time since I have seen a live heron. Decades, in fact, since the nearest water reservoir where they at least occasionally occur is more than an hour’s worth of brisk walk from my home. It seemed closer when I was a kid.

© avalus, all rights reserved. Click for full size.

© avalus, all rights reserved. Click for full size.

© avalus, all rights reserved. Click for full size.

Greening the Balcony – Part 1

Guest post by Avalus. I am looking forward to the continuation(s) and once again I render my robe and put ashes on my head, this should go up a month ago.


A new project by me, Avalus. I use my balcony each year to grow veggies and some flowers, but I never thought about sharing this. Charly encouraged me to do so, so thank you very much for this opportunity! Similar to Full Fish Ahead, this will be some poorly held together train of thought with many pictures that will be written at random intervals and you all hopefully find interesting and worth your time reading. Comments are very welcome, as I learn something new every year I change my balcony in a lush green jungle (or in 2018, more like a dry brown savannah). Also, I hope to inspire people to green up their spaces, if they can!

So, this is my balcony, roughly 2 by 5 meters, facing south on the lofty hight of seventh floor and as of now, already pretty full of plants!

© avalus, all rights reserved. Click for full size.

© avalus, all rights reserved. Click for full size.

But how did I get there?

I started in late winter and early spring with the pregrowing the slower plants. Tomates and peppers mostly but also some older seeds that I expected would not germinate anymore were put in the earth*. For pregrowth I use these 2 old fishtanks that I got from a garbage pile, the seeds are planted in egg cartons and some leftover paper pots, as soil I use cocosshell soil. This foto is from late march, you can also see a sprouting avocado and a taro plant grown from a leftover from cooking.

© avalus, all rights reserved. Click for full size.

*That is why there are some beans growing on the right. Also, the old cucumber seeds just took some four weeks to germinate, in between I bought new ones and they just took four days and now my friends with gardens and family will get gifts of cucumber plants. XD

From last year, a broccoli and two romanesco plants have endured the winter. I thought about tearing them out but then they began to bloom and instantly attracted pollinators, so they stay and I decided to side the broccoli with pansies. Later, this one will be used as a support for peas, that I planted around it.

© avalus, all rights reserved. Click for full size.

© avalus, all rights reserved. Click for full size.

Then, in early April I got to work cleaning the old pots out. I kept about half of the soil but mixed it topped it off with newly bought earth. For that I use peat-free planting soil although one really needs to look at the content table, as I found out a few years ago. And in the past years, this was also more expensive but this year they did cost the same. All hauling was done from a local garden centre with a hand drawn trolley, which was exhausting as I needed some 240 litres and I don’t own a car. If I lived somewhere else or was not as able bodied this would be a major problem and I would definitively need the help of friends.

© avalus, all rights reserved. Click for full size.

My main growbeds are these half transparent outdoor boxes, I bought some six years ago in a large hardware store. They are mostly in the shade and have held up wonderfully. The lowest 5 cm are filled with porous ceramic balls to store water, on the backside I drilled a line of small holes at 10 cm as an overflow.

© avalus, all rights reserved. Click for full size.

Others are just large planting pots, buckets or plain balcony boxes and we will see more of them later this year.

Now, at the start of May, the tomatoes are finally gaining strength, as do the mangolds and the cucumbers. Both of which I apparently did not photograph in their boxes. Planting all of these will have wait though until the ice-saints, a series of days around 15th of May, where temperatures might fall deep here in central Germany. Most of the tomatoes will be given away as well, I will just keep nine of them, as that is usually enough to satisfy my tomatic needs.

© avalus, all rights reserved. Click for full size.

So, what will I grow? Tomatoes, peppers, aubergine, cucumbers, strawberries, lettuce, carrots, radishes, beans, onions, garlic, peas, sweet potatoes and potatoes along with a load of different herbs and some flowers for the bumbles and the bees like tagetes, sunflowers and calendula. From th last years there is Indian canna and lavender. This sounds like a heck of a lot, but the last years showed that with the right combinations these plants work well under the conditions of my balcony in summer. Over the months there will be changes as plants ripen and get collected and replacements will be seeded, grown and planted.

Why do I do it? This is of course not enough to sustain me by a long margin, but I very much do enjoy having plants around me and growing at least a bit of sustenance. It also helps me to appreciate much work goes into farming at least a little more. I cannot collect my own rainwater and the soil is bought, so there are some environmental impacts, of course, even if I try to minimize them. All in all, it just makes me very happy to eat my own grown food and gaze upon thriving plants.

And to finish this instalment, here sprout the first beans, nasturtiums and peas!

© avalus, all rights reserved. Click for full size.

Happy planting, everyone!

Strawberry Madness

First I must apologize to those who have sent submissions to affinity. I was busy with a lot of things and I completely forgot to check that e-mail address for over a month by now. And one of those things I was busy with were (are) strawberries.

Last year I had a successful strawberry harvest, we got slightly over 8 kg of strawberries. So this year I have decided to take a lax approach to my strawberry patches and not spend too much time on them. I have removed some of the old leaves and overgrowth from last year, I tossed some crushed reed stalks between them, and that was it. No replanting or similar. About one day’s worth of work in between repotting my bonsai trees. When the strawberries began to bloom, I thought it looks promising and I estimated that this year’s harvest might be even slightly higher than last year, like 12 kg or so.

© Charly, all rights reserved. Click for full size.

Boy was I wrong. Very ronk.

For over a week by now, I spend just shy over an hour picking strawberries, then laying them down on a windowsill to finish ripening (this reduces the ants and slugs damage significantly, and they also become more aromatic that way). Then I had to weigh and clean them and put them in the freezer where they slowly accumulated to a dangerous degree. With 1-2 kg of strawberries daily, the freezer got filled up in a week and was threatening to burst. I had to play Tetris every time I wanted to take a popsicle out of there. It looked like I would have to stop doing everything else for a few days and start making marmalade.

© Charly, all rights reserved. Click for full size.

Luckily my mother returned from the hospital last week. She has reduced mobility in her right leg, but she does not have the intensive pains she used to have anymore and thus is relatively fit. So she could start making marmalade. preventing me from getting to be totally overwhelmed by the red menace. For a few days now she is every day using up all the freshly collected strawberries and she even managed to take a few bags out of the freezer already. Approximately 4 kg strawberries go into this huge pot together with some other sekrit ingredients.

© Charly, all rights reserved. Click for full size.

Today’s worth of work is several huge marmalade jars filled to the brim. And on the right side of this picture you can see the up-to-date tally – 18724 g! Nearly 19 kg, so with what I see in the patches from my windows, today evening we should cross 20 kg harvest easily. That is officially insane.

© Charly, all rights reserved. Click for full size.

When the jars cool, we check whether the lid created a proper vacuum seal or not, and those that did get labeled and go into the cellar. You can read the secret ingredients on the labels if you wish. I do not know the exact proportions, I think my mother has them written somewhere. Other than these, she also adds pectin and Aronia juice (which makes the marmalade less sweet and gives it a slightly darker color).

© Charly, all rights reserved. Click for full size.

So I expected to have about 50% higher harvest than last year, instead, I got 150% higher one and still counting. We have enough marmalade to last us for years at our normal consumption rate (which is about a spoon a day). I am this year spending significantly more time harvesting than I have spent actually caring.

I am slowly starting to wish they would stop so I can do other things with my time, like being lazy.

American Exceptionalism – Leftie Edition

I grew up behind the Iron Curtain, in a Warsaw Pact country. We were taught that this is the great alliance of socialist countries banding together to counterbalance the evil imperialist NATO. Lead by the great and both technically and socially advanced USS. And in my childhood naivety, I really believed that the USSR is The Land Where Tomorrow Already Means Yesterday (“Země kde zítra již znamená včera”, a bonmot that was bandied about very often). I believed in USSR exceptionalism.

We were taught a lot of things about how evil NATO is and how good the Warsaw Pact is, but we were not told that the Warsaw Pact is possibly the only ostensibly defensive alliance in history that has never defended anyone from anything but attacked its own members instead – the occupation of Hungary in 1956 and Czechoslovakia in 1968. I do not remember ever learning about that at school, but admittedly the regime fell apart at about the same time when we were reaching recent history in our curriculum.

Later on, when I learned about it, it was a revelation. Not an exceptionally sudden one, it did not come to me as an epiphany one sunny morning, but one that evolved and matured over the years as I absorbed new and new information about what NATO did and what Warsaw Pact did, but a revelation nevertheless. And not a nice one – the world superpowers are not divided into good guys and bad guys, they are divided only into bad guys whose badness depends on your vantage point.

One can justifiably show to various parts of the world, mostly in the Global South and in the Middle East, where the USA and NATO have done a lot of harm. There were coups instigated, democratically elected governments overthrown, countries unjustly invaded, and war crimes committed. The end result was invariably political chaos and instability from which none of the afflicted countries has fully recovered.

However, in central and eastern Europe NATO was not the bad guy. Here the bad guy was the USSR. People in Eastern Europe in general and in Ukraine specifically do not, on average, need much encouragement to not like Russia and like NATO. And they do exactly that, in fact. Using their own thinking, deciding in their own interest. NATO never harmed them. The USSR (Russia) did. Czechia, Poland, Hungary, Estonia, Latvia, Lithuania – none of them needed to have their arms twisted to want to join NATO as security against Russia who never really ceased to be a threat and whose occupation forces have left just one generation ago – with scars from that occupation still being visible to those willing to look.

With the war in Ukraine, a lot of people in the comments at FtB are spending a lot of time bemoaning the evils of NATO and how it was NATO’s evil machinations that have caused the Ukrainian people to turn on their pro-russian president in 2014 and kick him out. But the EU, Russia, and the USA all have a political and financial stake in Ukraine, yet apparently only the USA and the EU have managed to persuade Ukrainians to want to ally with them. And why is that? It is not some unique evil capability that only CIA has that has persuaded the Ukrainian people to decide to want to join the EU and NATO. It is because Russia has harmed them. And now continues to harm them and tells, quite loudly, that it intends to continue to do so.

The right-wingers think the USA is exceptional, the Shining City on a Hill, unique, perfect in every way. That is daft. But to believe that every decision everywhere that aligns with the USA interests is always and only the result of some nefarious USA machinations is equally daft. It is American exceptionalism too, only turned inside out. If you consider yourself a leftist, really try to treat all people equally. Allow both pro- and against-USA-aligned actors to have their own agency.

Tram Depo Graffiti – Part 3

I am very busy and I do not feel like writing. Every day I am cutting wood, cook for two, then rest a bit, then cut wood, then pick strawberries, weigh them, and put them in the freezer. In the evening I make a fire, watch Jeeves and Wooster on my phone while a sausage is sizzling over the flame and then I cut some more wood, put away the tools, and go to sleep. Rinse and repeat.

I often write long SJW posts in my head, but mostly they stay there. I do not seem to be able to find the necessary time to put them on here. But I do have some more graffiti pictures. Lots more, in fact.