Prototyping Chef Knives

This was an interesting project. Interesting in the sense that nearly nothing went as planned.

First I started to make five blades and I broke one after hardening, so I have made it into a smaller knife for my neighbor. But what happened after that was a real bummer – the four remaining blades stubbornly resisted my attempts at tumbling. After over a month in the tumbler, none of them had the pretty, regular finish that I have gotten on my full-width tang blades. Maybe the point of balance of these blades, or their width, or both, have played a role. I simply do not know. I only know that after over a month I took it as “lesson learned, you cannot tumble these, finish them or toss them as they are”. And because they are prototypes whose main purpose was learning, I have decided to use them as they were.

The first piece went on a bed of flowers into a land far, far away. What happens there is in the stars and out of my hands.

The second piece I have finished with an experimental piece of wood – one of the very rotten willow pieces that I have stabilized with resin during my first tests. Only the piece was just a tad thinner than I needed, so the resulting handle is slimmer and straighter than I intended it to be. I am keeping this knife for myself. I just cut onions for dinner with it and it works reasonably well. Whether it works better or worse than other chef knives I cannot evaluate, since I do not use chef knives regularly.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The handle looks…. interesting, but not very kitchen-knifey. I have used dark brown dye for the resin on the assumption that it will give the wood the most natural look. And it did that. Only it gave the wood also a decidedly camo-tacticool look. I think it would be great for a bushcraft/camping knife, but on a kitchen knife, it looks a bit odd. But maybe infusing the wood with bright colored resin – yellow, red, green, or even blue – might lead to interesting results. I am definitively going to try that next time. The rotten log will not burn – yet.

I have made my first bolster from buffalo horn here and fitting that and the handle together with the curved spacer from bone went reasonably well right until the last step in the process. That last step was buffing up of the horn. I have used my DIY red hematite buffing compound because it worked well on the horn – it is less aggressive than industrial steel buffing compounds. But some of it got stuck in the pores in the bone and it is impossible to clean afterward. That is unfortunately a common problem with bone – it has nearly invisible pores that tend to pop-up at the very end of the work when the piece cannot be replaced. So working with bone is always a bit gamble and you often get some dark spots here and there. It is not plastic but a natural product after all. But these red spots look like someone bled all over it. Grrr.

The third piece got fitted with bubinga handle and bone bolster. It goes to my former colleague, who has been patiently waiting for it for nearly a year by now.

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© Charly, all rights reserved. Click for full size.

Nothing went wrong with the knife itself. I have fitted the bone bolster with the handle really well, there are no gaps between the white bolster and the blade. Nothing to complain about except the large cut in my right thumb during assembly because the blade cut during all that wiggling through several layers of cloth and masking tape.

Bubinga is beautiful and very hard, but it is not a wood that I would normally use. It is not grown sustainably and the species, while not endangered yet, are on a way to becoming endangered. But since I got this piece for free with a shipment of steel, I have used it. I think I got it for free because it had a worm-hole, but luckily enough it got completely ground away during work. And the piece was big enough for me to make the handle in a shape and size that I have initially intended. It has a trapezoid-profile with rounded edges, for better grip and edge-alignment.

The fourth blade was fitted with a horn bolster and cherry crotch wood with a bone spacer. And this is the closest to my intended design of all three. It is now in the possession of my main tester – my mom.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The cherry wood is very beautiful, all the more pitty for the unseemly cracks. I will have to devise and use some kind of end-cap for cases like this when it would be a waste to toss the wood but there are some blemishes on the end grain. My mother does not mid it as it is and I hope it will serve well. Apart from these cracks, the only thing that went wrong was a cut in my left thumb – yup, I got symmetrical cuts with different knives.

Stats for all these knives: blade ~210 mm length, 3 mm thick, 50 mm wide, grip ~130 mm long. They are more forward-weighted than my full-width tang kitchen knives, so they would be probably very effective choppers too – the point of balance is right at the heel of the blade.

The Art of …

… blades. These photos are from the 2019 Knife Awards, a yearly competition held in Atlanta by Blade, the world’s’ #1 knife publication. The event wasn’t held in 2020 due to Covid, but they are planning a June 2021 show, for those of you interested aficionados. Today, I’m sharing just the best custom knives from the show, but if you want to see the full cadre of winners the link is here. I’ve saved the best of show for last. All photos are from Blade Magazine.

Best Art Knife, by Veronique Laurent

Photo from Blade Magazine

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Marcus Gave Me Wood, Here Is What I Did With It

Marcus sent me a piece of stabilized maple burl last year. It wasn’t very big, not enough for my usual chunky knife handles, but it was big enough for two badger knives, so I used it for the last two blades in the current batch.

I did not do the brass bolsters and pommels very well, I am afraid. The pins refused to blend in – they do so so seamlessly in aluminum and stainless steel, but so far I did not have any luck with brass. And since this blade is stainless steel, some artificial extreme patina would not look proper. I tried to make the heads rounded this time, but I did not like the look of it at all, especially because I did not position them correctly for that kind of look. Nevertheless, the extremely beautiful wood from Marcus, when polished with beeswax, does redeem the knives a little. And when I saw how pretty the wood is, I have decided to make better and nicer sheaths for these knives too.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

This is the better of the pair. Making the silver maple leaves was real fun, and I have managed to get the colors very close to what I have originaly designed in Photoshop.

It looks pretty, but silver maple is not native here so for the second one I have used a different design and color palette – yellow small-leaved linden leafs.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The small-leaved linden tree is pretty common here and it is also Czech national tree, so I have been intentionally a bit patriotic with this one. Unfortunately, I run out of the medium thickness leather so I had to use the thicker one and it was just a tad too thick for this small knife design. It is not a functional problem, only the leather could not be formed so snugly around the knife, because the knife would not get out.

I think my leatherwork is improving and I like these leafs-designs. I shall definitively use them more, even though they are a bit labor-intensive, especially since I do not intend to use the same design twice. I might use the outline, but I will always at least mix up the colors differently.

Upcycling Old Jeans

During my first experiments with resin stabilized wood, I had a lot of dark brown leftover resin at the end of it. So I have decided to do a little experiment.

I took some old black jeans, cut them into squares of approximately the sizee of a hand palm, soaked the pieces in the resin, stacked them in a receptacle and I poured all the remaining resin all over them. I have tried my best to chase and push manually all the bubles out and let it harden.

The resulting material has an official name – micarta – and the results look quite well, I think.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

The pieces were not too big, but big enough for four small scales for two of the badger knives that I had in production, so I have used them straightaway. The material works well, it is sufficiently hard to take decent polish, but not so hard as to be difficult to work with. It does heat up a bit and clogs up sanding belts, but reducing the belt speed and using only fresh belts did away with that problem.

© Charly, all rights reserved. Click for full size.

© Charly, all rights reserved. Click for full size.

That the layers are not perfectly perpendicular and flat adds a bit more character to the material, which I like. I think it is a good way to use excess resin and these knives should now be extremely resistant to elements – the blades and fittings are all stainless steel, the handle scales are micarta and the sheaths are leather infused with beeswax. They would probably survive for a non-trivial duration in fog and rain outdoors. Not that I would do that to them.

I am also pleased that now that these knives are significantly less work than the bowie-type small hunting knivest that I was presenting previously. The goal is to have a mix of cheap(ish) and expensive items on offer in the future, I do not wish to only make luxury items that take weeks to months finish each, neither do I wish to destroy my enjoyment of the craft by bogging myself down in repetitive tasks o making the same thing over and over again.

Finally I got Something Done

The original plan was to make ordinary knives, no fancy stuff, no distractions, just to build up some stock for sale when the bureaucracy here finally gets its act together. But I did not stick to that plan too well. First I got distracted several times making new tools, then two knives came out so nice that I thought it a shame to not make sheaths for them that are just a little fancy. But after two months, I have finally finished four pieces.

Today I was trying to take pictures, with very varying success. For reasons that I do not understand, I get usually the best results with reddish/magenta cloth background.

Here are the four knives, details, and some talk about each piece are below the fold.

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Punch and Die (and Fun)

I do not have the genius of Leonard da Quirm, but I do share one trait with him – I get easily distracted and sometimes spend several days trying to shave off a few minutes of some task or save a few bucks. Sometimes the effort definitively pays off – as in the case of my belt grinder or my forge burner, sometimes it is a success but with a question mark whether it was worth it – like the unbender (now I know it was worth it, btw, I have used it several times already and it is time-saver), and sometimes it is a bit of a flop, as when building a vacuum pump. If I had a definitive fail, I do not remember it, and so I allowed myself to get distracted again these last two days.

I have a problem with making metal bolsters, handguards, end-caps, and pommels. As in, it is difficult to get material thick enough to make them pretty, and even if it were not difficult, the result would be overtly heavy and thus would put the knife balance totally out of whack. The proper way to make bolsters and end caps is to make them hollow, and there are techniques for that. One of them is forging – as I did in the rondel dagger project. But that is labor-intensive, has poor reproducibility, and requires special tools anyway. Or I could buy prefabricates and adjust my design(s) to fit what is already on the market. Screw that!

So I have decided to make some new tools, and test them. The inspiration was a technique of minting coins before the invention of fly screw-press, which I have seen as a child in some black and white movie which has shown the making of Prague groschen at Kutná Hora. I remember nothing else about the movie except the part where they strike a punch on a silver blank with a hammer and thus make a coin. I think there was some drama and history in there too…

First I have made a die out of 5 mm high-carbon tooling steel. It consists simply of two holes – one for the bolster and one for the end-cap  (I have chosen my small hunting knife as a pilot project because I think the design will be improved a lot by it and because I do plan to make more of these knives in the future). Second I have ground two punches out of square stock of high carbon tooling steel that I have scrounged at my previous job. Grinding the forms with angle grinder was not easy, but it was not insurmountably difficult either. I had actually a lot more trouble with welding onto it the 15 mm round stock for holding the punch in place and for striking – my welding sucks, bigly. And because at least the first strike needs to be real mighty, I have built a small wooden stand to hold the punch in place for that.

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With the assembly on the concrete floor, as you see it in the photo, I have given it a mighty whack with my puny Mjolnir. And I rejoiced because it was a success. To protect the floor from damage I have put it on a steel plate for subsequent tries and I went and punched four sets for the four blades that I have currently in making, three out of brass and one out of pakfong.

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The pakfong was a bit thicker than the brass so it gave me some grief, thus the surface is not so smooth on the end-cap – I had to whack it several times and it wandered off the die and I struck it without noticing it. But that should not be a problem, there is enough material in there to polish these dents out.

It took me mere minutes to punch all these, and after a long time, I was really, really happy for a bit. There are a few details to iron out – like making a better stand for the punch, making it so I can put it safely on my anvil, figuring out the ideal amount of overhang and so forth – but it functions as it is and it is a massive saving in time already. Whether the knives will really look better remains to be seen, but I am confident they will. Further, this opens a lot of new possibilities for knife designs for me.

I Probably Won’t Do This Again…

After a month of work, I am finally at a phase where I have something to show for it. The kitchen knives are in the tumbler for the second day now, tomorrow I shall check if they are ready or not. But it need not hurry, I have enough to work with – eight fully polished blades.

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Today I have etched the logos and numbers on these because it is easier to do on a naked blade than on a finished knife. Now I can finally work on finishing at least some of these into final products while the kitchen knives tumble.

Working in bulk does save significant time and even resources, but 18 blades in one go was a bit too much. I am going to reduce the batches to 8-12 in size. That way it should keep its savings, but the polishing hell will not be that long. Polishing is extremely onerous and unrewarding work because one keeps doing the same thing day after day, working through the row of belts with very slow progress. With one knife, it is one-two days of a boring slog. With eighteen knives, it was three weeks – and one of them got broke and nine only to 120 grit before going into the tumbler, if not for that, it would be even longer.

These are not perfect, some of them have serious problems regarding symmetry, although only in one case it is visible with the naked eye. On all of them is it visible with calipers. I am starting to doubt that I will ever do a good job, but there are some signs of progress. One of those signs has, unfortunately, a bit of a negative consequence on these blades, all 17 of them – they are a bit thicker than I expected (a few tenths of a mm). That is because I have gotten a bit better at working on the belt grinder and thus I did not grind away as much material as I used to by having to correct mistakes

Mind you, they all will cut perfectly fine even so, and some of them already do despite not being sharpened yet. But a thinner blade will always cut better. On the other hand, these should be extremely sturdy and should be able to withstand even some serious abuse, and that is a plus for a hunting knife. We will see if there will be people willing to pay for these without bashing me over the head afterward.

Now to think about how to dress-up these blades and the accompanying sheaths. I think I have quite a few more weeks of work ahead of me, but now it should be creative work, and therefore much more fun.

This Was Not Supposed to Happen – Quality Control and Salvage

The last batch of knives did come out of quench straight-ish, but the tangs were a bit crooked on some blades. No biggie, he said. Those are not hardened, he said. Will be corrected in a jiffy, he said. And then he broke a blade in half because he was an idiot.

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Still, I do not think the blade should have broken like this, it is tempered and I did not exert too much force. But maybe I did. Unfortunately, the tangs did partially harden on some blades, which is a major headache because I have to heat them up significantly in order to straighten them now. As my hardening experiment has shown, with this steel all that is supposed to be soft must not be heated above the 1050°C at any point in the process. Which, admittedly, I did not know for sure at the time of quenching these blades.

So what to do with this? I have spent nearly eighteen years being involved in quality control in one way or another, and I must say it is a great way to make enemies at all levels. Customers hate you for the crap your colleagues have produced, your colleagues hate you because you point out to them that they have produced crap and the management hates you because you cost them money (both when things go well as well when things go awry) without generating any profit whatsoever. And everybody expects you to tell them how they should solve the problems you found – despite that part being actually their job, with yours only being the pointing out of the problems.

Now I am my own quality control so at least now it really is my job to solve the occurring problems. For example, apart from this broken blade, one blade seemed to be softer near the tang. I have decided to continue work on it anyway and I established later on that it was only slight decarburization and the steel is sufficiently hard deeper under the surface. So far so good. But is there anything that can be done with this broken blade? Well, I surmised that yes, and I have decided to try some new things whilst doing it.

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The broken-off tip was long enough for me to grind small (9 cm) blade out of it with enough steel left for a short hidden tang. I have simply cut it with an angle grinder to the desired shape and then thinned, formed, and polished the blade on the belt grinder. The notches on the tang are there to allow for the epoxy to grab onto.

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I have made the handle from a piece of apple-root from a dead tree given to me by my neighbor. The bolster is from a coconut shell. The wood was partially rotten, so I have decided to try my hand at a new thing – stabilizing the wood with epoxy resin. And to utilize my resources meaningfully on this experiment, I went and cut some more wood, even more rotten, from a willow trunk that lay in the garden for years. It is full of holes, wood dust (AKA grub poop), fungal discolorations and it is extremely porous, it even crumbles in parts.

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I do not have a compressor or a proper vacuum pump, and I was unwilling to spend any money on them at this stage, the resin itself was pricey enough. So I tried my best with things I already have at hand and I came up with this.

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These are two huge thick-walled glass jars for canned fruit, with removable snap-on covers. They should withstand vacuum reasonably well. I have replaced the glass-covers with ones made from particleboard, with the joint and snap-on latch made from fencing wire around some screws.

The jar on the left has a ball-valve in the middle, with 6 mm tubing attached to it. The jar on the right has two 35 mm holes and one 6 mm hole in the middle. To the middle hole is attached the thin tube from the left jar, shop-vac is connected to one of the big holes and a swiveling cover is over the second hole.

I have given the knife with handle suspended in resin in the left jar. When the shop-vac was running with the ball-valve open and the big hole covered, it sucked air reasonably well out of both jars. But shop-vac cannot run with blocked intake for too long, thus the ball valve and the covered hole – after half a minute I could close the valve (keeping the low pressure for a few moments more), opened the big hole and left the shop-vac cool with flowing air for a minute or two. Then I have repeated this process as many times as it took until no bubbles were rising from the resin.

To get an estimate, I weighed the knife before and after, and it has gained about 20 g of weight (65 to 85 g), which seems reasonable, the wood was not extremely rotten, only slightly so. I have also weighed one of the willow pieces and the weight gain there was much more extreme – from ca 20g to 120 g. I have not cut the wood to see how deep the resin has penetrated, but it definitively penetrated deep enough to work on pre-formed handles, even if not on squared wood.

So this has confirmed that I can do this with the equipment I already have and that investing in some better equipment is thus warranted. Still, I am hesitant about spending 100,-€ or more on a vacuum pump, I hope I can mc-gyver something a lot cheaper. On Wednesday I am going shopping for parts. If I succeed, I will let you know.

Oh, and here is the finished knife.

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Overall length 20 cm, blade length 9 cm at the spine, 3,5 cm wide, satin finish (trizact A100). The handle was polished to 1200 grit and buffed with beeswax.

I have given the knife to my neighbor because she has refused payment for the dead tree and I think she should get something for such beautiful wood. She did not object this time and I hope it will serve her well.

Different Hardening Methods for N690 – Experiment

When I was hardening the blades two days ago, I have tossed in there six cut-offs as well and I have used different methods to quench them. After that I had still one piece left so I have heated that up to the 1050 °C and let it cool in the forge. Then I performed some tests and the results are very interesting.

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These are the samples and methods used (marked by the number of notches on the edge):

0 – left to cool in the forge
1 – untreated
2 – left to cool in the air
3 – quenched between Al plates only
4 – oil
5 – water
6 – AL plates + water + Freezer fro 2 hours

None of the samples were subsequently tempered, so they should be at peak hardness.

With the sample size just 1 piece per method I cannot of course perform too many tests. The idea was to polish the samples – which I did. And already during the polishing, I have noticed that all samples seem to be hardened, except #1.

The next step was supposed to be to etch the surface and look at the structure under a microscope. Well, that did not work at all, and the reasons are a mystery to me. Just as it happened with the knives last time, it happened again here – the electrochemical method worked on some samples perfectly, but completely failed on others. I was unable to solve the problem. Another thing was that my microscope apparently does not have big enough magnification to see a difference between the original steel and the quenched one. I could re-build it and improve it about ten times, but I am still not sure if that would be enough and I do not want to get sidetracked to that now, it would be probably more than one day of work and I have already spent two days having fun instead of working.

So I did what I could with samples of this geometry. First trying to scratch them with my hardness measuring gages .

The sample # 1 could be scratched by the lowest 38 HRC gage, which was to be expected.

All samples except # 1 could not be scratched by the 62 HRC gage, so they are at hardness 62 HRC or more. Which is something I did not expect, especially not of # 0, which was left to cool in the forge – and that took definitively several hours. I was expecting this sample to be harder than the new steel, but not hard enough for a knife – but it evidently is more than enough hard for a knife, hardness 62 is in fact quite excessive.

Secondly, I have tried scratching the samples against each other, and the results became even more interesting. All samples could scratch # 1, as expected. But none could scratch #4 and #4 did scratch all, whilst the remaining five could not scratch each other, so they are all of the same hardness.

Thirdly I have put the sharpest angle of the triangle approx 10 mm into a vise and break it off. #1 has bent easily, as expected, all others have snapped off.

What can I deduce from this? Several things.

  1. Sample #4 was hardened with the method recommended by the manufacturer and did come out as the hardest of them all, possibly somewhere around 63-65 HRC, which is as hard as steel can get. It could be a fluke (remember – sample size 1), but it could be the reason why this method of hardening is recommended. It is not surprising.
  2. From a practical standpoint, the method of quenching seems to be quite inconsequential nevertheless. The oil quenched sample would be brought down a few points in heat treatment anyway and for practical purposes, anything above 51 HRC will be usable with just a bit more edge maintenance, anything above 55 HRC will have reasonable edge retention and above 57 HRC we are in the realm of no reason to complain whatsoever. In this light, the difference between the recommended oil quench and all the other methods seems to be so small as to be trivial and only interesting from a nerd standpoint.
  3. The freezer step does not seem to have done anything for this one piece, but this does not rule it out from use on larger pieces that could not be so thoroughly and consistently heated in my setup. Did not do any harm either.
  4. Although tempering was not tested, this experiment does indicate that it is just not possible to really destroy the edge on this steel by overheating it during grinding/polishing since even cooling it from the 1050°C to room temperature over the course of several hours hardened it very nearly as well as the recommended oil quenching. I will not test tempering temperatures with regard to this specifically since there are graphs to be found on the internet that show already that the hardness of N690 does not get below 56 HRC up to 900°C.
  5. If I want to peen the end of the tang, or do any other work with it, I must be careful to not heat it above the critical temperature at any point in the process. Because once heated above certain threshold, this steel hardens, I cannot prevent it and I probably cannot anneal it again.

It would be interesting to see what is the exact influence on toughness/strength once tempered. I could not find it, so I will have to test it myself. But for that, I will need another sample geometry. So maybe next time.

All in all, the N690 seems to be pretty remarkable steel. It does not have the label (and price tag, otherwise I could not use it) of “super steel”, but it is no wimp either and apparently is not very fussy about the heat treatment, apart from the requirement to heat it above 1050°C.

Quenching Jig

I hope you are not bored with my writing about knife making yet. It is not that I do not care about other things, but knife making is where most of my focus is right now. And this week I had barely the strength to do anything else at all.

I have started a new batch of blades, 18 pieces altogether – 4 small hunting knives, 4 badger knives, 5 chef knives (prototyping new design), and 5 universal kitchen knives. So this whole week I was drilling, cutting, and grinding steel every day. I have progressed reasonably fast, despite being also slow. Because I simply cannot handle more than 6 hours net a day at the grinder, and I have to make a substantial pause every two hours. My hands are doing reasonably OK and I have been pain-free for a few months by now (despite never having a diagnosis about what was wrong last year), but even so, the vibrations are a strain on the fingers. And after two hours not only the glasses start getting foggy – the mind does so as well and thus the risk of injury increases.

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Today was a big finale of that busy week and all knives went into quench and tempering. This time I have decided to use quenching foil on all blades, despite bad experience on some blades the last time. I have decided to do so because the protective coating that I have concocted did work well but also was a real pain in the ass to remove afterward. And that did cost me a lot of time and I destroyed two belts before I figured it out. But I have tried plate quench with on this steel with moderate success), and I have hoped, really, really hoped, that doing plate quench on newly ground and straight blanks will lead to straight blades without having to scrub off a hard crust.

And following the maxim of Scrooge McDuck “Work smarter, not harder”, I have done my best to make the plate quench easy and reliable – I have built myself a jig. The construction is very simple and it did only take me a few hours.  I have used the locking pliers and aluminum plates from last time, but I have connected it all into one piece that can be easily used in one hand. So instead of one hinge in the middle of the plates, I have added two hinges on the sides. Then I have drilled holes in the fixed jaw of the pliers (and re-ground it a bit) so I can screw one of the plates to it with two M4 screws. The movable jaw is not fixed to the second plate, but it does fit into a groove cut in it and it was also re-ground for a better fit at the angle where most blades will be gripped.

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

The idea was that I will hold this jig in my left hand, with my right hand I pull a blade out of the forge, insert it between the plates (still in the foil), lock the pliers and dunk the whole thing into a bucket of water. And it worked well! None of the knives came out of the quench with a perm or as a banana-imitation, none have cracked either, at least I did not notice it yet. All but one blade quenched properly (and that one I have re-quenched OK the second time) with hardness above 55 HRC, most even over 62.

© Charly, all rights reserved. Click for full size

© Charly, all rights reserved. Click for full size

Hardening all these blades took me only 15-16 minutes per blade, so even with all that foil wrapping, I was well within a reasonable time. There was only one small problem towards the end – my new burner worked really well and I have reached and held 1.050-1.080°C without problem with four blades in the forge, but after a few hours, it started to struggle. I thought at first that I am running out of propane, but that was not the case. As it turns out, the propane bottle got too cold (just 10°C) after that long continuous decompression, and the gas was evaporating less. I am not sure yet how to solve that problem for the future.

Now the blades are in the second tempering cycle (each cycle two hours at circa 180°C) and they did not seem to develop any bends or curls in the oven either. So far, so good, let us hope it stays that way since I am going to try some new techniques with this project again.

 

Project Badgermascus – Part 12 – The Final Badgering

The knife is finished, although not sharpened, and here are the final pictures. I am going to make more knives of this design because I think it is a good knife for forest walks, especially mushroom hunts. And I am naming the design “Badger”.

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The overall length in the sheath is 205 mm. The sheath is from vegetable-tanned leather, carved (badger paw print, frame edge), stamped (leather weave, edge trimmings) and dyed, thoroughly infused with beeswax, oiled with olive oil on the inside and buffed with dubbin outside.

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The sheath has a metal belt clip. This allows the knife to be worn not only on the belt but also clipped onto/into the pocket or boot. The pommel sticks out of the sheath far enough for a comfortable grip with index finger and thumb when pulling the knife out. The knife clicks into the hardened leather firmly enough to not fall out of it with its own weight, but can still be pulled out comfortably.

Stitching is made with a two-needle saddle stitch with artificial sinew. The end knots are melted together and hidden.

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Brass fittings have a black patina with clear brass badger paw-prints over the pins. Scales are from naturally aged cow bone, slightly larger than the tang and wider than the brass fittings. The right scale is adorned with scrimshaw engraving of a badger head – this is a new skill that I had to learn but kept secret since I had no guarantee it will work out. I think it did work out OK. I may add a bit more pigment once this hardens, but maybe not, I like it the way it is. The badger is colored black with coal dust, the patterns, and the frame, with ochre (rust).

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Handle length 100 mm, drop-point style blade 87 mm length, 3 mm thick at the ricasso. Point of balance just behind the first two pins in the handle scales, also between the index finger and middle finger. It feels a bit handle-heavy but nimble. The steel has dark-grey patina from an oak bark extract.

© Charly, all rights reserved. Click for full size.

The left side of the handle is unadorned except a few scratch grids around the pins. The left side of the blade has significantly different steel pattern due to how the san-mai was hammered at the Badger Forge.

© Charly, all rights reserved. Click for full size.

Back of the tang has a row-of-crumpled-leaves fileworks, the belly has a simple triangle pattern.

Overall, I am satisfied with my work here. There are things that I am critical of, there are things that I definitively might have done better – it is not a masterpiece yet, but I think I am getting there. I have learned a lot again and many of the things that took me several days this time should be just a day or even less the next time (the leatherwork for example).

Project Badgermascus – Part 11 – Stitch This!

The day before yesterday I had to make the leatherwork all anew, because I spilled some glue on the forefront of the sheath and it has proven to be irreparable damage, it completely ruined the leather. So I have made a new piece, this being, therefore, the fifth attempt. And when I was at it, I have improved my tools to make a better job.

© Charly, all rights reserved. Click for full size.

I have re-filed the basket-weave stamp to make it crisper and bite more deeply. That has allowed me to better feel the position of the stamp when moving it along the edge and positioning it in the next point on the pattern grid. I have also used a straight edge and I scribbled a faint line for each row before stamping along it.

To get the dye better into the tips of the claw marks I have needed a very fine brush, so I had to make one. And since I do not have any weasel hair, I have used a few strands from a goose feather. It has worked perfectly.

This is my first attempt at a sheath with a metal belt clip. I have first riveted the belt clip to a piece of leather and then glued/stitched that piece of leather onto the sheath. Only then have I glued and stitched the rest of the sheath together. This avoids any contact between the knife and the metal of the clip and secures the clip very firmly in place.

For making the holes I have used 2 mm drill bit in my drill press since I found that to be by far the most convenient method. For stitching, I have used saddle stitch, and I hope I have used it correctly. I had trouble finding a comprehensive tutorial on how it is done.

BTW, holding the work between my knees is really uncomfortable, I will have to make myself a proper tool for this. So many tools that I still need… Anyway, back to the stitching.

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Saddle stitching is made with two needles and here you can see how I do it. First I am pulling the right needle through the hole all the way to the end (top). Then I put the left needle in the hole whilst wrapping the thread from the right needle around it in a loop (middle). When carefully pulling the left needle through the hole (taking care to not stitch through the thread already inside) it creates a knot that gets tightened inside the hole when both threads are pulled to the limit (low). This kind of stitching is very strong and it does not unravel even when the thread is worn/cut/breaks in one spot.

© Charly, all rights reserved. Click for full size.

The almost last step in making the sheath was wet forming. I have put the whole sheath into lukewarm water and let it soak in there as long as bubbles were coming out of it. When it was all soft and pliable, I have wrapped the knife in food wrapping foil, put it in the sheath and formed it around it simply by finger pressure until it had a shape that I wanted. I have used clamps too, but only for a few minutes around the edge, I did not leave in clamps until it was fully dried, it was not necessary. In fact, to let it dry I have simply hung it on a window handle as you can see in the picture.

Today was the final day of this project. I did make some minor mistakes when making the sheath, so I had to glue a little wedge of leather inside with five-minute epoxy, but that is simply a lesson learned for the future and not something to worry about aesthetically or functionally. I must simply remember next time to make the blade portion shorter (and slimmer) and the handle portion longer. But it was working just fine, the knife holds in it strong enough to not fall out, but it can still be pulled out with just two fingers by the pommel. So I have infused it with beeswax and dubbin*, so it is hard almost like plastic, but still with a pleasantly natural and organic feel to it. That made it a lot darker and I applied some black patina too to make it look a bit aged, to fit the knife.

So, after a month of procrastination interspersed with bouts of hectic work and attempts at learning new skills, at least one piece of steel out of three has made it into a final product. I am going to try and make some nice pictures and tomorrow I will post them.

  • The dubbin that I have made almost two years ago and which I stored at room temperature the whole time did not go rancid or moldy or bad in any noticeable way, and the leather on the products I used it on did not degrade in that time either.

 

Project Badgermascus – Part 10 – Leather, Stomping, Dying…

Well, I did not stomp out of the room in rage nor did I die of exasperation, but I must say the leather stamping did not go as well as I would wish. Despite making three mock-up sheaths from crappy leather upfront and practicing on several more leather off-cuts, I have messed-up the basket-weave stamping bigly. I do not know why. Maybe the stamp is crap, maybe it is the slight deformations of the leather that happen during work due to the stamps, but the end result is a bit chewed-up in places because I did not position the stamp correctly and I had to redo that spot several times. I have resigned that I cannot do better and decided to not give it another go.

So unless I mess up at some following step and have to start all over again, this is the final design.

© Charly, all rights reserved. Click for full size.

The wooden mallet did help a lot, allowing me much better control of the strength with which I hit, so that at least worked out well. The burnisher worked like a charm on edges too.

Carving the badger paw-print was a bit of a challenge, but I think I got it acceptably on this final piece. Working with a swivel knife is interesting and it takes some getting-used-to, especially on tight curves, but it did seem fairly intuitive to me (mind you, I only did these simple designs). The home-made beveler for the fingerprints worked well too, I have no complaints there.

I have colored the mock-ups with three different color schemes and what you see here on the final piece is what my mother has assessed as the best combination. In case it went south, I had a secret backup plan, called “Operation: Full Black”. But the dyeing did not go south so far, I made no blotches in the light patches, there are no streaks or shadows when it is all dry and no bleeding over the borderlines either. The claw prints are not ideal, but I can live with that.

Tomorrow is gluing, stitching and wet-forming time. This is only a second sheath of this construction that I make – and first with a belt-clip – so there are no guarantees as to the result.

Edit: Publishing this did not go well. Butterfingers.