Monthly Archive: February 2013

Feb 10 2013

Shrimp, Smoked Cheese, and Radicchio Risotto


INGREDIENTS one quart fish stock, diluted down to three pints with water 3/4 pound shrimp half a head of radicchio, sliced thin half cup diced onion eight diced garlic cloves olive oil fresh-ground black pepper dried dill salt one cup falanghina wine one and a half cups carnaroli rice half cup grated caciocavallo di bufala …

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Feb 09 2013

Blizzard Bolognese


INGREDIENTS 3/4 pound ground veal 1/3 cup diced carrot 1/3 cup diced onion 1/3 cup diced celery 8 cloves garlic, diced fresh-grated nuttemegge fresh-ground black pepper one small can crushed san marzanos salt one bay leaf olive oil one tablespoon tomato paste in a tube 2/3 cup falanghina wine 2/3 cup whole milk 2/3 cup …

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Feb 08 2013

Blizzard Cheese Snack


Feb 07 2013

Under The Moonlight

Feb 07 2013

Cats And Chicks

Feb 07 2013

Always Acting Sophisticated

Feb 07 2013

Everywhere We Go

Feb 07 2013

So I Whispered I Love You

Feb 07 2013

Blogge Sentimentalism

I just unsubscribed from about a dozen blogges that I had been subscribed to for many years, and which are really solid blogges that have kept uppe the posting. But I was no longer reading them and just marking them read. I felt badde.

Feb 07 2013

The Sequester Is A Completely Made Up “Crisis” That Can Simply Be Turned Off

“If Congress cannot act immediately on a bigger package … by the time the sequester is [scheduled to] take effect, I believe they should pass a smaller package of cuts and tax reforms to delay by a few more months the sequester,” Obama said. “There is no reason” that Americans who work in fields such …

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