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Monthly Archive: February 2013

Feb 10 2013

Shrimp, Smoked Cheese, and Radicchio Risotto

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INGREDIENTS one quart fish stock, diluted down to three pints with water 3/4 pound shrimp half a head of radicchio, sliced thin half cup diced onion eight diced garlic cloves olive oil fresh-ground black pepper dried dill salt one cup falanghina wine one and a half cups carnaroli rice half cup grated caciocavallo di bufala …

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Feb 09 2013

Blizzard Bolognese

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INGREDIENTS 3/4 pound ground veal 1/3 cup diced carrot 1/3 cup diced onion 1/3 cup diced celery 8 cloves garlic, diced fresh-grated nuttemegge fresh-ground black pepper one small can crushed san marzanos salt one bay leaf olive oil one tablespoon tomato paste in a tube 2/3 cup falanghina wine 2/3 cup whole milk 2/3 cup …

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Feb 08 2013

Blizzard Cheese Snack

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Feb 07 2013

Under The Moonlight

Feb 07 2013

Cats And Chicks

Feb 07 2013

Always Acting Sophisticated

Feb 07 2013

Everywhere We Go

Feb 07 2013

So I Whispered I Love You

Feb 07 2013

Blogge Sentimentalism

I just unsubscribed from about a dozen blogges that I had been subscribed to for many years, and which are really solid blogges that have kept uppe the posting. But I was no longer reading them and just marking them read. I felt badde.

Feb 07 2013

The Sequester Is A Completely Made Up “Crisis” That Can Simply Be Turned Off

“If Congress cannot act immediately on a bigger package … by the time the sequester is [scheduled to] take effect, I believe they should pass a smaller package of cuts and tax reforms to delay by a few more months the sequester,” Obama said. “There is no reason” that Americans who work in fields such …

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