Camels With Hammers

The United States Of McDonald’s

Nowhere in the country are you ever more than 107 miles from one of our ~13,000 McDonald’s restaurants:

mcd_us_high_9_25

Stephen von Worley of Weather Sealed explains his map:

As expected, McDonald’s cluster at the population centers and hug the highway grid. East of the Mississippi, there’s wall-to-wall coverage, except for a handful of meager gaps centered on the Adirondacks, inland Maine, the Everglades, and outlying West Virginia.

For maximum McSparseness, we look westward, towards the deepest, darkest holes in our map: the barren deserts of central Nevada, the arid hills of southeastern Oregon, the rugged wilderness of Idaho’s Salmon River Mountains, and the conspicuous well of blackness on the high plains of northwestern South Dakota. There, in a patch of rolling grassland, loosely hemmed in by Bismarck, Dickinson, Pierre, and the greater Rapid City-Spearfish-Sturgis metropolitan area, we find our answer.

Between the tiny Dakotan hamlets of Meadow and Glad Valley lies the McFarthest Spot: 107 miles distant from the nearest McDonald’s, as the crow flies, and 145 miles by car!

Your Thoughts?

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No Responses to “The United States Of McDonald’s”

  1. 1minionsopinion says:

    Wow. No wonder they can claim billions and billions served…

  2. JRQ says:

    “There, in a patch of rolling grassland, loosely hemmed in by Bismarck, Dickinson, Pierre, and the greater Rapid City-Spearfish-Sturgis metropolitan area, we find our answer.”

    I know that area well — I have family in that Dakotan empty patch. The towns are small and sparse, and there are few, if any, chain restaurants. towns will usually have one or a few little greasy spoon diners, with wonderfully massive and greasy burgers that, by comparison, make a big mac look and taste like a few wet pieces of cardboard.

    But that doesn’t mean, of course, that they don’t have fast food — a lot of towns there have a Hardees or a Taco Johns, both of which you can find throughout the midwest and plains, and mountain states, but hardly anywhere else. And let’s be serious: no one is going to suffer long from a “big mac attack” when they can go down the road to Hardees and get a Big Hardee or a Monster Thickburger: http://www.hardees.com/menu/

    • Daniel Fincke says:

      No lie, your link to the Hardee’s Menu has just gotten 5 hits in just half an hour since you posted it. All week out of all the links I put up just a handful will get 5 clicks at all. But the Hardee’s Menu just got 5 hits in 30 minutes. America.

  3. When I was a kid, I thought Mickey Ds had the best burgers, but now, I really can’t stand them. Some of their breakfast sandwiches aren’t bad and their coffee is surprisingly good.

    • Daniel Fincke says:

      My dad always used to get coffee at McDonald’s. It’s very much an issue of it being a predictably good cup since it’s a chain rather than just an unknown store. I think he probably still does this even now that there’s starbucks, but I’m not sure. And I don’t think he’d ever touch their food. I grew up with endless admonitions not to confuse the paltry thin-meated in McDonald’s burgers for “real hamburgers.” He was always proudly making thick high quality, substantive burgers and reminding me that they were better than McDonald’s.

      I used to love the place as a kid (I was and still am a chicken mcnuggets and fries kind of person). I also like their chicken sandwiches and went through a cheeseburger phase. But I don’t eat there more than maybe 5 times in a year. It’s just a rare mood when I decide to risk my life like that.

      And over time the smell of the place and the food has become surprisingly sickening to me.

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