OmegaCon Spring 2014


I’m sitting in a large hotel room in Siren, Wisconsin eating a luxoriously hoity-toighty picnic of rice-stuffed grape leaves, Molinari Finocchiona salame, and a variety of fancy cheeses – Gorgonzola, Huntsman, St. Angel and Brugge Rodenbach. This is all courtesy of the local wine and cheese shop that we stopped at on the way out of Minneapolis on Friday evening. The Hubby and I are sharing the hotel room with two friends – another couple who has made the two hour journey northeast to this teensy little town in the middle of not-much-of-anywhere. It’s the site of the biannual relax-a-con, OmegaCon.

A relax-a-con is a convention that doesn’t have much going on in the way of programming. It’s a gathering of friends who have come together to enjoy each other’s company, play board games, eat food and drink, sit around a bonfire, share a game at the minigolf course next door or do some arts and crafts.

So relaxing we are. Well – now that the packing is done:

Eight bags of luggage are stacked high in a hallway.

Bags for two people for a “relax”-a-con – food, boardgames, robe, slippers, swimsuits, spare clothes, laptops, books and magazines. I think we’re gonna need a bigger boat.

Last night we arrived, registered and started right in. At OmegaCon you color your own con badge. There’s a huge table covered in all the marker colors.

A hand-colored badge. Text says "OmegaCon Spring 2014 #220 Brianne" A stylized Grumpy Cat outline has been colored in to have green eyes, gray-tipped tail and ears, and bloody claws.

We said some hellos and made our way to the ConSuite, where I availed myself of a unnecessarily strong glass of whiskey and coke. To conclude the drinking portion of the evening I was a guest on the podcast Xtreme Tasting League: ScotchI had won the guest spot at a silent auction, and even though I have not one scotch-knowledge credential, I decided to give it a go. Because scotch is yummy. Ever the considerate guest, I brought a bottle of scotch along as a gift to my hosts. They decided to use it as one of the tastings on the podcast, and to my chagrin it sucked beyond any other bottle of single malt scotch that I’ve ever had. Ever the considerate guest, I reminded my hosts that I had brought the bottle to them as a gift, and so I couldn’t possible dream of taking the rest of it home with me.

After that I was pretty much done with alcohol, and I headed downstairs to play a few board games: A round of 7 Wonders, and a hour-long card game called Zar that had me and four others shouting, laughing and eventually shutting down the game room. We all stumbled off to bed at about 4am.

This morning started with a reluctant, slightly hungover jog around the local neighborhoods. It was too beautiful and sunny to pass up the run. And I found out why the hotel is called the Lodge at Crooked Lake:

2014-04-26 10.27.121

I wasn’t the only one running this morning; three other badasses went out and ran 10 miles. They’re all prepping for a half-marathon. Geeky athletes FTW!

After that some breakfast, a little time in the hot tub and pool, and then back into the game room. Today I’ve played a party game called Anomia, Legendary – a deck builder set in the Marvel universe, a bidding game called For Sale, and King of Tokyo. My giant robot cyber bunny totally rocked it and beat out the other three monsters.

Game pieces for Kind of Tokyo are laid out - decks of cards, stand-up cardboard monsters, dice and small green cubes.

After gaming there was lunching, then napping, then more gaming. I’m set to do another round of Xtreme Tasting League: Scotch this evening around 10pm, and this time I’m planning on being 100% *glances at the glass of gin and tonic on the bedstand* 90% sober for the recording. I think I’ll actually try to taste the scotches that we’re tasting this time.

And then, if past OmegaCon experiences repeat, we’ll be up until the sun comes up playing more board games. Oh…and they keep the hot tub open 24 hours for us. So that’s going to happen.

It’s a good weekend.

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